Location: Abu Dhabi, United Arab Emirates; Johannesburg, South Africa; New Delhi, India; Al Ain, United Arab Emirates; Colombo, Sri Lanka
We are seeking an experienced
Dairy Cattle Veterinarian
to join a professional dairy farm operation in the Abu Dhabi, UAE. The ideal candidate will have strong expertise in cattle health, herd management, disease prevention, and veterinary care to maintain the health and productivity of the dairy herd.
Key Responsibilities
Monitor and maintain the health, welfare, and productivity of dairy cattle.
Diagnose, treat, and prevent livestock diseases and infections.
Develop and implement vaccination, deworming, and herd health programs.
Oversee reproductive health, breeding, pregnancy diagnosis, and calving management.
Manage treatment protocols, veterinary records, and medication inventory.
Advise farm management on biosecurity, nutrition, disease control, and animal welfare.
Respond to veterinary emergencies and coordinate with farm staff on proper animal care.
Requirements
Bachelor's degree in Veterinary Medicine or equivalent.
Valid veterinary license or eligibility to obtain the required UAE veterinary license.
Proven experience in dairy cattle or large-animal veterinary practice.
Strong knowledge of herd health management, reproduction, and cattle disease prevention.
Experience in commercial dairy farm operations is highly preferred.
Excellent diagnostic, communication, and problem-solving skills.
Benefits
Salary & Benefits
Monthly salary of
AED 15,000–20,000
, depending on experience and qualifications.
Abu Dhabi, United Arab Emirates; Johannesburg, South Africa; New Delhi, India; Al Ain, United Arab Emirates; Colombo, Sri Lanka
Location: China
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
Conduct a comprehensive analysis of existing non-dairy creamer product formulations, focusing on cost structure, ingredient composition, and performance.
Identify opportunities to optimize formulation and reduce production costs while maintaining or improving product quality.
Provide insights into China-based manufacturing practices, including cost advantages, sourcing strategies, and formulation techniques.
Recommend alternative ingredients, suppliers, or processes to improve cost competitiveness against Chinese producers.
Work closely with internal teams (R&D, production, and business) to implement improvements and validate results.
Deliver clear, actionable reports and recommendations to senior stakeholders, including business leadership.
Support ongoing product development or reformulation initiatives as needed during the engagement period.
Participate in periodic on-site visits to the Malaysia facility to collaborate with local teams.
Location & Travel
Candidate can be based anywhere in China (to work remotely), with periodical travel to Malaysia (expenses covered).
Requirements
Minimum 10+ years of experience in food R&D or product development, specifically in non-dairy creamer or related powdered beverage products.
Proven experience working within manufacturing environments in China, with strong understanding of local cost structures and competitive practices.
Deep technical knowledge of formulation, ingredients, and processing for non-dairy creamer products.
Demonstrated track record of cost optimization or formulation improvement projects.
Ability to work in a consultative, advisory capacity and translate technical insights into business impact.
Comfortable working on a contract/freelance basis with flexible engagement structure (e.g., monthly advisory or project-based).
Willingness to travel to Malaysia periodically (expenses covered).
Strong analytical and problem-solving skills, with the ability to work independently.
English proficiency preferred but not a must.
Location: Pasir Gudang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
1. Purchasing & Sourcing
Develop purchasing plan based on production requirements
Source and evaluate new suppliers and alternative materials
Monitor market trends and raw material prices to support purchasing decisions
2. Supplier & Cost Management
Manage supplier relationships and evaluate supplier performance
Identify cost-saving opportunities
Ensure supply continuity and mange potential supply risks
Develop alternative suppliers for key materials
3. Monitor inventory levels and purchasing requirements
4. Ensure compliance with procurement SOPs and documentation requirements
5. Lead the procurement team to achieve departmental KPIs, cost-saving targets
and operational targets
6. Work closely with Planner, Production, QA, R&D, Finance and other departments
7. Prepare procurement reports and provide updates to Management
Requirements
Degree in Supply Chain Management, Procurement, Business or related discipline
Minimum 5-8 years of experience in procurement, supply chain, preferably in a manufacturing environment
At least 2-3 years of experience in a supervisory or managerial role
Good understanding of raw materials purchasing, inventory management, and supply planning
Strong analytical and problem-solving skills
Detail-oriented with good record-keeping and documentation skills
Good communication and cross-functional coordination skills
Good command of written and spoken English
Pasir Gudang, Malaysia
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Location: Klang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
The Role
The
National Sales Manager (Malaysia)
will effectively act as the
Country Head for Sales & Marketing
, with full responsibility for developing the Malaysian commercial business.
Based in/around
Port Klang
, the role will have significant autonomy and will focus primarily on modern trade, building relationships with key retail accounts, driving revenue and profitability, and establishing the local sales team.
This is a
hands-on, entrepreneurial role
for someone who can build a business rather than simply manage an established sales organisation.
Responsibilities
Own and drive the
sales and marketing strategy for Malaysia
, with a strong focus on modern trade.
Develop and manage relationships with major supermarket, convenience and retail accounts.
Leverage an existing network of key buyers and decision-makers across the Malaysian market.
Manage
revenue, profitability, pricing, promotions and marketing spend
with a strong P&L mindset.
Identify opportunities to expand market coverage, products and customer channels.
Develop sales forecasts and work closely with the manufacturing team to ensure appropriate production, raw materials and supply.
Build and lead the Malaysian sales organisation, including hiring and developing junior account managers as the business grows.
Monitor performance and provide regular business updates to senior management.
Requirements
10-15 years of FMCG sales experience
, with flexibility for exceptional candidates outside this range.
Strong background in
food & beverage FMCG
is essential.
Experience with
ambient/dried packaged food
such as coffee, tea, snacks, biscuits or similar products is highly preferred.
At least
2 years of genuine senior-level sales leadership experience
, ideally 3-5+ years.
Previous experience as a
Head of Sales, National Sales Manager, Sales Director or equivalent
is highly preferred.
Strong existing network and relationships with
modern trade/key retail accounts in Malaysia
.
Demonstrated understanding of
pricing, promotions, revenue and profitability
, ideally with P&L ownership.
Commercially sharp, creative, self-motivated and comfortable working with significant autonomy.
Strong communication and presentation skills, with the confidence to engage senior-level customers independently.
Fluent English
is mandatory; Malay is a plus.
Must be a
Malaysian national / already authorised to work in Malaysia
.
Willingness to travel extensively across Malaysia based on business needs.
Benefits
Opportunity to
build the Malaysian sales and distribution business from the ground up
.
High level of
autonomy and flexibility
in managing customers, travel and commercial activities.
Direct exposure to and collaboration with
senior regional leadership
.
Opportunity to
build and lead the future Malaysian sales team
.
Significant ownership across
sales, marketing, revenue and profitability
, rather than a narrow account-management remit.
Competitive, market-based compensation with a
performance-driven bonus scheme
.
Flexible working arrangement rather than a traditional 9-to-6 office-based sales role.
Location: Pasir Gudang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
Conduct research on current consumer market trends and emerging technologies to support the development of new food products.
Establish and optimize production applications to ensure new products can be successfully transferred into manufacturing.
Plan and conduct production trial runs, prepare trial reports and analysis, and carry out product evaluation and testing to assess product performance, quality, and feasibility.
Ensure all product development activities comply with existing technical specifications, quality standards, and company procedures.
Conduct shelf-life studies for newly developed products to validate product stability and quality over time.
Support the implementation, maintenance, and continuous improvement of the Quality Management System (QMS) and Food Safety Management System (FSMS).
Ensure compliance with food safety standards and certifications, including
HACCP, GMP, FSSC 22000, BRC, IFS, and Halal
requirements.
Act as the team lead in the absence of the
R&D Assistant Manager
, providing guidance and ensuring continuity of day-to-day operations.
Requirements
Bachelor's Degree in Food Technology, Chemical Engineering, Bio-Process Engineering, or a related discipline in Food Research & Development.
3+ years of prior experience within a food manufacturing environment handling non-dairy creamers (NDC).
Familiarity with food safety and quality management standards is preferred.
Willing to be based and work in Tanjung Langsat, Pasir Gudang, Johor.
Strong analytical, problem-solving, and organizational skills.
Good communication and teamwork abilities, with the capability to work effectively in a cross-functional environment.
Proactive, detail-oriented, and able to work independently while managing multiple priorities.
Location: Dhahran, Saudi Arabia
ERAM Talent is seeking an experienced
Research & Development (R&D) Engineer – Beverages
.
The successful candidate will be responsible for developing innovative beverage formulations, improving existing products, conducting pilot trials, and supporting factory-scale production. This role requires strong expertise in beverage formulation, sugar reduction technologies, and functional ingredients.
Key Responsibilities
Develop and formulate new beverage and liquid products based on market trends and customer requirements.
Improve existing beverage formulations to enhance taste, quality, nutritional value, and production efficiency.
Lead sugar reduction initiatives using alternative sweeteners while maintaining product taste, texture, and stability.
Develop formulations incorporating functional ingredients such as vitamins, minerals, proteins, and fibers.
Conduct laboratory trials, bench-top formulations, and pilot-scale testing.
Lead factory scale-up activities and support the successful transition from laboratory development to commercial production.
Evaluate thermal processing methods, including pasteurization, to ensure product quality and ingredient stability.
Select and evaluate raw materials and identify suitable alternatives when required.
Provide technical support during new product launches and production trials.
Train production teams on processing requirements for new formulations.
Troubleshoot manufacturing issues such as sedimentation, phase separation, flavor degradation, and color changes.
Work closely with Quality Assurance to ensure compliance with food safety and regulatory standards.
Conduct shelf-life studies, stability testing, and maintain complete technical documentation.
Requirements
Bachelor's degree in Food Technology, Food Science, Chemical Engineering, Biotechnology, or a related discipline.
5+ years of hands-on R&D experience in the Beverage or Liquid Food Manufacturing industry.
Proven experience in beverage formulation and product development.
Strong knowledge of functional ingredients and their stability in liquid applications.
Demonstrated experience in sugar reduction projects and alternative sweeteners.
Experience with pilot plant trials and factory-scale production.
Sound understanding of pasteurization, beverage processing, and food safety standards.
Strong analytical, troubleshooting, and problem-solving skills.
Excellent documentation and communication abilities.
Preferred Experience
Experience in juice, flavored beverages, dairy beverages, functional drinks, or similar liquid food products.
Exposure to cost optimization and product reformulation projects.
Familiarity with international food safety and quality management systems.
Location: Al Hofuf, Saudi Arabia
ERAM Talent is seeking for an experienced
Microbiologist
.
The successful candidate will be responsible for conducting microbiological testing on raw materials, water, production environments, and finished products to ensure compliance with food safety and quality standards. The role requires expertise in detecting microbial contamination, maintaining laboratory quality systems, and supporting production teams with microbiological investigations.
Key Responsibilities
Perform microbiological analysis on raw materials, processing water, environmental samples, and finished beverage or powder products.
Detect and identify spoilage microorganisms, including yeasts, molds, bacteria, and foodborne pathogens.
Conduct routine environmental monitoring through surface swabs, air sampling, and sanitation verification.
Evaluate the effectiveness of cleaning and sanitation programs, including Clean-In-Place (CIP) systems.
Isolate, identify, and quantify microbial contaminants using standard microbiological techniques.
Investigate contamination sources and support root cause analysis for microbiological deviations.
Maintain accurate laboratory records, microbiological reports, and Certificates of Analysis (COAs).
Ensure compliance with Good Laboratory Practices (GLP), biosafety procedures, and laboratory quality standards.
Monitor and calibrate laboratory equipment, including incubators, autoclaves, and other microbiological instruments.
Perform quality control checks on culture media and laboratory reagents.
Collaborate with QA/QC and Production teams to investigate product spoilage, contamination incidents, and out-of-specification (OOS) results.
Report microbiological deviations promptly and support product hold and corrective action procedures.
Requirements
Bachelor's degree in
Microbiology, Food Microbiology, Biotechnology, Food Science
, or a related field.
Minimum 3 years of experience
as a Microbiologist within the
Food & Beverage Manufacturing industry
.
Hands-on experience in microbiological testing of beverages, food products, raw materials, and processing water.
Strong knowledge of microbiological analysis techniques, pathogen detection, and environmental monitoring.
Familiarity with Good Laboratory Practices (GLP), GMP, HACCP, ISO 22000, and food safety regulations.
Experience using laboratory equipment such as incubators, autoclaves, microscopes, and microbiological testing instruments.
Strong analytical, documentation, and problem-solving skills.
Ability to investigate contamination events and support corrective and preventive actions (CAPA).
Preferred Experience
Experience in beverage, juice, dairy, or powdered food manufacturing.
Knowledge of Clean-In-Place (CIP) validation and environmental hygiene monitoring.
Familiarity with microbiological Certificates of Analysis (COAs) and Out-of-Specification (OOS) investigations.
Exposure to shelf-life studies and food safety management systems.
Location: Pasir Gudang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
Manage international logistics operations, with a primary focus on sea transportation.
Build and maintain strong working relationships with shipping companies and international freight forwarders.
Apply knowledge of international commercial terms and international shipping risk management to support logistics operations.
Negotiate with logistics partners to achieve favorable commercial terms and optimize logistics costs.
Work closely with warehouse teams to ensure efficient coordination of logistics activities.
Requirements
Minimum
10 years of experience
in handling international logistics, particularly
sea transportation
.
Well-connected with shipping companies and international freight forwarders.
Strong knowledge of international commercial terms and international shipping risk management.
Proven negotiation skills with experience in cost optimization.
Experience working closely with warehouse operations.
Bachelor's degree or above.
Excellent communication skills in both
English and Malay
.
Strong team player with leadership capabilities.
Ability to work effectively under pressure.
Well-organized with strong documentation skills.
Location: Pasir Gudang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
Identify export markets suitable for development and business growth in line with sales targets.
Develop and execute strategic sales and promotional plans to achieve sales targets and budgets.
Cultivate new sales leads, prepare quotations, follow up with prospective customers, and secure new business opportunities.
Maintain and strengthen relationships with existing customers by conducting periodic visits, understanding customer needs, and identifying new business opportunities.
Assist in achieving marketing and sales objectives by contributing market information and recommendations to strategic plans and reviews.
Plan, develop, implement, and evaluate advertising, merchandising, and trade promotion programs.
Improve product marketability and profitability by researching market opportunities, improving product packaging, and coordinating new product development.
Plan, execute, and follow up on overseas sales trips, exhibitions, and trade show participation to support export business development.
Assist in forecasting sales requirements.
Prepare annual budgets, schedule expenditures, analyze variances, and initiate corrective actions where necessary.
Resolve customer service and product quality issues promptly with the assistance of the factory team.
Ensure compliance with the company's Food Safety System requirements, including HACCP, GMP, FSSC22000, BRC, IFS, and HALAL.
Perform any other duties as assigned.
Requirements
Diploma or above in a related field.
Minimum
5 years of experience in Sales & Marketing
.
At least
5 years of experience in a supervisory or managerial role
.
Experience in identifying and developing export markets.
Experience in sales planning and execution to achieve sales targets.
Experience in overseas sales trips, exhibitions, and trade show participation.
Experience in budgeting, forecasting, and sales planning.
Familiarity with Food Safety Systems such as
HACCP, GMP, FSSC22000, BRC, IFS, and HALAL
.
Preferred Skills
Strong communication and interpersonal skills.
Good negotiation and relationship-building abilities.
Strong planning and organizational skills.
Proactive and results-oriented mindset.
Ability to work collaboratively with cross-functional teams.
Ability to manage multiple priorities and work under pressure.
Location: Pasir Gudang, Malaysia
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Job Description
The Business Development Manager will be responsible for optimizing sales performance against budget targets, driving new business initiatives, and establishing a strong commercial foundation to support sustainable growth and long-term market expansion.
Key Responsibilities
Identify and develop new customers and business opportunities, translating them into concrete commercial offerings
Expand sales coverage across targeted industries and geographic regions
Conduct market visits, customer engagements, and follow-up activities to build and maintain a strong sales pipeline
Prepare quotations, coordinate product sampling, and provide accurate rolling sales forecasts
Collaborate closely with Technical, Production, and Logistics teams to ensure timely and effective responses to customer needs
Monitor market trends, competitor activities, and customer feedback to inform business strategies
Prepare monthly report and presentation for senior management, supporting strategic planning and decision-making
Perform other business development-related duties as assigned.
Requirements
Bachelor's degree in Business, Marketing, or a related discipline.
Minimum 10 years of experience in a similar business development, sales, or commercial role, with a proven track record of driving business growth.
Demonstrated experience in B2B sales, including developing new business opportunities, managing key customer relationships, and handling complex key accounts.
Strong commercial acumen with excellent negotiation, relationship management, and business development skills.
Excellent written and verbal communication skills in English, with the ability to communicate effectively with internal and external stakeholders.