Location: OCEANIA/REGENT CRUISES, Worldwide
ISMIRA AGENCY is actively recruiting for position HOTEL CONTROLLER onboard OCEANIA and REGENT Cruises
The Hotel Controller
is responsible for performing all administrative services on any designated ICS operated vessel within the Oceania Cruises branch, providing a professional and reliable ICS financial and controlling service onboard.
BENEFITS:
Free food & accommodation
Perfect chance to travel the world
Prestigious job on board premium class cruise company
Medical insurance, visa refunded on board
Earn recognition and career advancement opportunities
RESPONSIBILITIES:
Responsible and accountable for data integrity of all shipboard financial aspects, including payroll, inventories and operating budgets.
Manage subordinates and monitor implemented efficiency measurements.
Possess the ability to:
Maintain efficient, prompt and accurate overall Administration.
Provide strategic inventory, financial, and budget planning.
Assist with the achievement of departmental financial budgets and targets.
Maintain an open and proactive line of communication with shipboard and corporate management.
Manage ICS payroll with all associated responsibilities.
Provide accurate and prompt reporting based on documentation requirements.
Establish and enforce cycle count schedules for bars and perform spot checks.
Manage crew matters related to financial queries.
Provide general maintenance of all internal operating systems, ICS, Apollo Solution, TAR, ABS.
Provide system training, ICS, ABS, TAR, to the on board users.
Develop effective relationships and communicate with direct subordinates, supervisors, division heads and shipboard/corporate managers.
Maintain the safe, cash book and daily cash flow requirements.
Process, review and approve ship cash expenditures.
Prepare daily revenue recaps.
Execute daily Fidelio/Micros reporting and reconciliation.
Prepare and submit accounting documents as per documentation requirements.
Prepare and submit concessionaire’s settlements and invoices.
Maintain and audit payroll system frequently to ensure data replication between HR and payroll system is up to date.
Provide general financial support for the F&B Department.
Forward hard copies of end of voyage files and various documents to Head Office.
Generate payment of Port Agents and sending the necessary reports to Head Office.
Generate financial reports in conjunction with and under the direction of the Food & Beverage Manager.
Maintain and communicate all budget and target files on daily basis.
Coordinate financial meetings with onboard management.
Provide budget vs. actual results and predictive forecast.
Monitor and report out port cash purchase transactions.
Allocate all expenses to the appropriate operating accounts.
Submit voyage victualling with 24 hours of voyage ending, after being controlled for accuracy.
Monitor Time & Attendance reporting and alert HOD with accumulated OT expenses.
Monitoring Rest Hour compliance and alerting the HOD.
Maintain operating system with daily guest count to support appropriate cost and revenue reporting.
Verify and confirm all special service items issued or provided.
Maintain credit and debit transactions by voyage.
REQUIREMENTS: ⠀
10 years of experience in the Finance/Accounting/Supply Chain field of luxury hotels and cruise line brands.
At least 5 years of experience as Hotel Controller/Inventory Manager/Payroll Manager in a well-recognized luxury hospitality establishment or upscale cruise line.
Strong knowledge in F&B procedures
Previous ship experience on the same position is mandatory
Excellent understanding of finance and inventory management.
Outstanding knowledge cost control, budget allocation and payroll management.
Fluent in written and spoken English,
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Experienced in coaching subordinates.
Must be cost and quality conscious.
Must adhere to specific scheduled work hours, yet be flexible if circumstances require it.
No visible tattoo
NOTE:
Nationalities that we can process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇬🇪
🇦🇿
🇹🇯
🇹🇲
Last updated: July 24, 2024
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: OCEANIA/REGENT CRUISES, Worldwide
ISMIRA AGENCY
actively recruiting for position
HEAD BARTENDER FOR OCEANIA AND REGENT CRUISES!
The Head Bartender
provides high quality and luxurious service to the guests and ensure guests satisfaction by delivering quality beverages and bar service that consistently and effectively reflects the luxurious nature of our company. Guest satisfaction measured by Guests comment cards in regards to his – her area.
BENEFITS:
Free food & accommodation (2 people per cabin)
Perfect chance to travel the world
Prestigious job on board premium class cruise company
Medical insurance, visa refunded on board
Earn recognition and career advancement opportunities
RESPONSABILITIES:
Ensuring that his - her bar is properly stocked set up and open as scheduled.
Monitoring guest flow in his – her bar to ensure that beverage services are attended to for all guests.
Preparing beverages in accordance to guests preferences and in line with company policy and procedures. Ensuring that his - her bar team is well trained in company procedures to ensure good stock control and accurate charging to accounts.
Communicating effectively to ensure that his - her bar team reflects the company’s values.
Ensuring that his - her bar team is aware of all events and activities on the ship at all times.
The Head Bartender is over all in charge of the bars and responsible for any shortcomings in regards to inventories and equipment.
Must be fully knowledgeable of standard cocktail recipes, garnishes and presentations.
Must ensure that charges are done correctly and as per procedure by the waiters.
Conducting the inventory in a proper way and monitoring the bar cost.
Ensuring to comply with the companies alcohol policy.
Ensuring the logging of all fridge, freezer and dishwasher temperatures, as explained in current policy and/or legal guidelines in beverage venues.
Liaising with the Head Bartender and the rest of the department, in establishing and achieving predetermined profit objectives, without jeopardizing standards of quality service, cleanliness, etc.
Keeping self and team aware of targets, costs and monitoring procedures.
Motivating the team to up sell and generate revenue.
Providing ideas to maximize beverage revenues and minimize costs.
REQUIREMENTS:
Advanced level of English
Minimum 3 years of experience in high level bar/restaurant or 4-5* hotels/resorts
Previous ship experience as Bartender is mandatory
Excellent knowledge of different types of liquors and beverages
Ability to deal with guests from different nationalities.
Minimum age is 21 years old.
No visible tattoo
Nationalities that we process
:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: July 19, 2024
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: OCEANIA/REGENT CRUISES, Worldwide
ISMIRA AGENCY
actively recruiting for position
BAR WAITERS FOR OCEANIA AND REGENT CRUISES!
The Bar Waiter provides high quality and luxurious service to the guests and ensure guests satisfaction by delivering quality beverages and bar service that consistently and effectively reflects the luxurious nature of our company. Guest satisfaction measured by Guests comment cards in regards to his/her area.
BENEFITS:
Free food & accommodation (2 people per cabin)
Perfect chance to travel the world
Prestigious job on board premium class cruise company
Medical insurance, visa refunded on board
Earn recognition and career advancement opportunities
RESPONSABILITIES:
Ensuring that bar is properly stocked set up and open as scheduled.
Reporting to the Head Bartender/Bartender any issue that needs solving.
Monitoring guest flow in the bar to ensure that beverage services are attended to for all guests.
Preparing beverages in accordance to guests preferences and in line with company policy and procedures.
Must gain knowledge of company provided cocktail recipes, garnishes and presentations.
Conducting the inventory in a proper way and monitoring the bar cost.
Providing ideas to maximize beverage revenues and minimize costs.
REQUIREMENTS:
Advanced level of English
Minimum 3 years of experience in high level bar/restaurant or 4-5* hotels/resorts
Excellent knowledge of different types of liquors and beverages
Ability to deal with guests from different nationalities.
Minimum age is 21 years old.
No visible tattoo
Nationalities that we process
:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: September 16, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
УдалённоМожно работать из любой страны
Не хотите искать каждый день?
Настройте подбор один раз, и подходящие вакансии будут сами приходить в Telegram.
Настройте подбор, и подходящие вакансии будут приходить в Telegram.
Location: OCEANIA/REGENT CRUISES, Worldwide
ISMIRA AGENCY is actively recruiting for position ASST. WAITER/ESS onboard OCEANIA and REGENT Cruises
The Asst. Waiter/Waitress
assists the Waiter in providing and maintaining the service standards using friendly, courteous, and professional service in any assigned venue.
BENEFITS:
Free food & accommodation (2 people per cabin)
Perfect chance to travel the world
Prestigious job on board premium class cruise company
Medical insurance, visa refunded on board
Earn recognition and career advancement opportunities
RESPONSIBILITIES:
Offer and refill water, bread, butter, and beverages.
Transport food from the galley to the respective section and return dirty trays according to USPH and breakage prevention standards.
Maintain clean and orderly tables.
Set up, organize and clean assigned station according to USPH standards
Offer condiments and fresh pepper.
Possess full knowledge of the menu.
Possess ability to describe and serve food selection from the buffet.
Assist with embarkation, debarkation and luggage handling duties when required.
Perform Room Service duties when requested by supervisors.
Handle all ship equipment with care and report any faulty/broken equipment.
Perform general cleaning and maintenance according to U.S.P.H. standards.
REQUIREMENTS: ⠀
Advanced level of English
Minimum 2 years of experience in high level restaurant or 4-5* hotels/resorts
Excellent knowledge of international cuisine.
Ability to deal with guests from different nationalities.
Minimum age is 21 years old.
No visible tattoo
NOTE:
Nationalities that we can process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇬🇪
🇦🇿
🇹🇯
🇹🇲
Last updated: September 16, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
UTILITY BAR for MARELLA CRUISES!
The Bar Utility
is to assist the Bartenders in keeping the bars and pantries clean, organized, and well supplied.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Deliver Bartender requisition orders from the stores to the bars.
Ensure order is accurate.
Ensure that there is an adequate supply of glassware at bar.
Transport ice for bartenders and bar waiters in Lexan box or ice chest with lid.
Keep soap and rinse-aid stocked for glass washing machine.
Ensure adequate supply of hand soap and towels at the hand sinks.
Keep bars and bar pantries clean and orderly per Shipsan, the European sanitation program, and U.S.P.H. regulations.
Operate glass washing machine, utilizing the proper racks for the intended glassware.
Check for broken or chipped glasses remove from circulation.
Return clean glasses to appropriate places.
Keep ice bin replenished as needed.
Retrieve all Bar Department glassware (except for wine and champagne glasses) from the main galley glass-washing area and store them in the appropriate racks in the bars.
Assist with garbage disposal according to weekly schedule.
Requirements:
Fluent in written and spoken English.
Minimum of one year beverage related service experience and/or training.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position SNACK STEWARD
for
MARELLA CRUISES
!
Snack Steward
is responsible for providing friendly and professional service in the Buffet Area or wherever they are assigned.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Maintain assigned a station in the buffet restaurant.
Replenish food and beverage in the buffet line promptly.
Welcome guests sitting in assigned section, taking care of their requests and promptly emptying and cleaning dirty tables, ready to invite the next guests.
Report for duty at assigned times.
Maintain cleanliness of assigned work area, following Shipsan and the United States Public Health rules and regulations.
Assist with the transportation of necessary stock from the main store to the buffet area.
Attend all necessary meetings and training to develop necessary skills and prepare for possible future promotion.
Requirements:
Basic food service working experience
Speaking English intermediate level
Must be able to communicate effectively with guests and fellow team members
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency actively recruiting for positions Reception for MARELLA CRUISES!
Main focus of position is the efficient operation of the
Reception Desk
, ensuring that passengers are handled in a polite and friendly manner and that their enquiries and concerns are handled correctly and followed through to completion. Above all, maintaining an upbeat, polite, friendly and outgoing demeanor and providing a consistent level of service style for the product.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Maintain an upbeat, polite, friendly and outgoing demeanor while providing a consistent level of service.
Maintain the reception guest log book with great detail , ensuring that any issues or comments of interest are recorded for future reference.
Communicates all guest concerns or issues to the relevant department for action and follow up.
Create AVOs for maintenance problems in guest cabins.
Issue replacement swipe cards and cabin keys.
Assist guests with onboard accounts, accepting deposits, payments and issuing refunds of remaining balances at the end of the cruise.
Register credit cards for guests for account payment.
Maintain control of their personal account and all funds received.
Balance with Chief Purser at the end of the cruise.
Assist passengers with keys for safety deposit boxes, hairdryers, postage stamps, etc., and place charges on respective onboard account.
Answer telephone calls, internal and external , and assist callers with the information requested.
Connect outside calls to the desired extension or take messages if the recipient is not available.
Perform side duties as assigned by Guest Relations Manager or Senior Receptionist.
Requirements:
Fluent in written and spoken English
Minimum of 2 years of customer service related experience
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency actively recruiting for positions Learning & Development Manager for MARELLA CRUISES!
The L&D Manager
is primarily responsible for creating an environment that supports development and growth within our teams, adding value by leading processes and providing tools that support the shipboard L&D experience. The primary responsibility of this role is to support the personal and professional growth of our team members to optimize their skills and competencies to ensure we are able meet the growing and dynamic needs of our business.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Demonstrate passion and knowledge in all international service standards for food & beverage, housekeeping and sanitation
Ensure learning and development programs are implemented in compliance with the learning and development matrix and that there are measures in place monitor the effectiveness of learning
Compile reports as requested by corporate management
Is proactive in regards to identifying gaps in or amends to the learning matrix in order to ensure it reflects the changing state of learning and development needs to achieve pre-determined business goals
Maintain Learning systems and library
Ensure that records meet the necessary standards. Promptly correct deficiencies
Administrate Learning Management System (LMS) for BSSL departments, spot check that all OJTs are recorded in LMS
Support HODs and middle managers with administering and maintaining accurate records within Cruise Control
The L&D Manager is responsible for ensuring that the shipboard team understands and complies with the company's L&D policies and procedures. In case of non-compliance, the L&D Manager must escalate the issue and take necessary actions to address it
Contribute in updating the Training & Development Manual in Apollo Solutions
Own and lead department change and/or promotion processes, including pre-screening and Career Navigation progression in accordance with documented HR policies and procedures
Jointly create effective development plans and coach team members towards their professional development
Support the identification of high-performing team members and ensures that a fast-track program is in place for their development the progress of these high-performing individuals is shared with relevant Managers
Create a positive learning and development environment that engages with crew and encourages their ongoing self-development and learning throughout their employment with BSSL
Actively participate in BSSL crew welfare initiatives, provide suggestions and make recommendations.
Seek for personal development of own skills
Consistently maintain all branded boards, calendars, and spaces to approved standards
Ensure regular and relevant material is submitted for monthly newsletter or any other in-house publication or contest
Requirements:
Candidate must have cruise ship experience, either as Fleet LDM or onboard HRM.
3 years of experience as professional Trainer in the fields of luxury hotels and/or cruise line
Great knowledge about F&B, Housekeeping and general service procedures
Familiar with basic shipboard operation
Fluent in written and spoken English
Ability to communicate effectively with senior management
Confident talking in front of an audience that include HODs and senior manager
Good administrative skills, organized with great time management
Experienced in coaching middle managers
Adherence to specific scheduled working hours, yet being flexible to operational requirements
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: July 24, 2024
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
JR. BAR WAITER for MARELLA CRUISES!
The Jr. Bar Waiter
is responsible for providing the guests with courteous and professional service in order to increase revenue for the company using-selling techniques and meet and exceed sales targets.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Maintain clean and orderly lounges/bars.
Know the daily specials and special promotions.
Know menu for assigned bar, and explain and suggest drinks to guests.
Sell and recommend drinks in order to meet and exceed the sales targets set by the company.
Posses full knowledge and ability to operate, the POS system onboard, to create checks and generate reports.
Provide personalized service, remembering guest names and preferences.
Verify that drinks are served in the proper glass with the proper garnish.
Adhere to the drinking age policy for vessel.
Transport stock to various bars when necessary.
Attend weekly bar staff meetings and training sessions, as required.
Work at special parties and private functions.
Conduct general cleaning and maintenance according to Ships an, the European sanitation program and USPH standards.
Perform all other duties as requested by supervisors such as. Escorting Guests on embarkation day and pier duties.
Handles all ship equipment with utmost care and reports any faulty/broken equipment.
Assist management with coaching and introduction of new personnel.
Requirements:
Good level of English
Minimum of one year beverage-related experience.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting COOKS
for MARELLA CRUISES!
The Cook
is responsible for the preparation of the various menu items according to recipes and photos provided by shipboard management.
CONDITIONS:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
RESPONSIBILITIES:
Man a station in the galley, assigned by the Executive Chef, in order to become familiar with various tasks.
Assist with the transportation of food items from the Main Stores to the galley.
Clean and sanitize work area and utensils used, in accordance with Shipsan, the European sanitation program and United States Public Health Rules and Regulations.
Be on standby in the galley periodically when the ship is subject to a Shipsan/ USPH inspection.
Possess the ability to taste all foods to ensure correct preparation.
REQUIREMENTS:
Minimum 18 years old
Fluent in written and spoken English,
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Experienced in coaching subordinates.
Must be cost and quality conscious.
Must adhere to specific scheduled work hours, yet be flexible if circumstances require it.
Work with international team members.
Perform assigned duties under pressure(time constraints).
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
BARTENDER for MARELLA CRUISES!
The Bartender
is responsible for providing the guests with courteous and professional service in order to increase revenue for the company using up-selling techniques and meet and exceed sales targets.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Mix drinks, cocktails and bar beverages as ordered and in compliance with company standards.
Fill orders placed by bar waiters/waitresses in a prompt and efficient manner.
Maintain clean and orderly lounges/bars.
Responsible for beverage costs and stock in assigned area.
Conduct end of cruise inventories , checking par levels with the Assistant Bar Manager. Conduct spot checks throughout all bars at any given time.
Prepare requisitions for supplies based on set par level , using the empty-for-full replacement system.
Ensure proper rotation of stock (First In – First Out).
Ensure that the bar has a copy of the daily Cruise News.
Know the daily specials and special promotions.
Know menu for assigned bar, and explain and suggest drinks to guests.
Provide personalized service, remembering guest names and preferences.
Adhere to the drinking age policy for vessel .
Transport stock to various bars when necessary.
Assist in the Stores during loading.
Attend weekly bar staff meetings and training sessions, as required.
Work at special parties and private functions.
Requirements:
Fluent in written and spoken English
Minimum of three years beverage-related in quality hotels or cruise ships.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
BAR WAITER for MARELLA CRUISES!
The Bar Waiter
is responsible for providing the guests with courteous and professional service in order to increase revenue for the company using up-selling techniques, and meet and exceed sales targets
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Maintain clean and orderly lounges/bars.
Know the daily specials and special promotions.
Know menu for assigned bar, and explain and suggest drinks to guests.
Sell and recommend drinks in order to meet and exceed the sales targets set by the company.
Posses full knowledge and ability to operate, the POS system onboard, to create checks and generate reports.
Provide personalized service, remembering guest names and preferences.
Verify that drinks are served in the proper glass with the proper garnish.
Adhere to the drinking age policy for vessel.
Assist in the Stores during loading.
Transport stock to various bars when necessary.
Attend weekly bar staff meetings and training sessions, as required.
Work at special parties and private functions.
Conduct general cleaning and maintenance according to Shipsan, the European sanitation program and USPH
standards.
Perform all other duties as requested by supervisors such as. Escorting Guests on embarkation day and pier
duties.
Requirements:
Good level of English
Minimum of one year beverage-related experience.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
ASSISTANT WAITER for MARELLA CRUISES!
The Assistant Waiter
assists the Waiter in providing guests with courteous and professional service, creates a pleasant dining atmosphere, and enhances the overall dining experience by anticipating guest needs.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Clean, organize, and maintain designated service station
Prepare mise-en-place to ensure that station is ready when required.
Provide attentive and personalized service to ensure that guest requests are fulfilled promptly.
Replenish water, bread, butter and other items as anticipated or required.
Deliver food from the galley to restaurant stations.
Maintain clean and orderly tables and station if assigned to food buffet areas.
Assist guests with beverage orders.
Minimize breakage and loss of all equipment.
Use only authorized chemicals in approved manner.
Respect fellow colleagues.
Respect and cooperate with all management decisions.
Attend ship and departmental meetings as required.
Requirements:
Good English
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Minimum of two years experience in a hotel, restaurant, or cruise ship.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position ASSISTANT RESTAURANT MANAGER
for MARELLA CRUISES!
The Asst. Restaurant Manager
assists the Restaurant Manager in the Supervision of the Restaurant Personnel ensuring total guest satisfaction of food quality and service according to company rules and regulations.
Conditions:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Possess complete knowledge of company’s high standards of service and food quality, in order to
anticipate and fulfill the needs of the guests.
Possesses complete knowledge of food operations, including knowledge of menus cooking methods
applied, menu cycles, and service standards.
Support Restaurant Manager to manage restaurant reservations doing the utmost to honor guest requests.
Communicate daily with the Restaurant Manager, Food Manager and the Executive Chef to ensure the restaurant and the
galley work in perfect harmony to achieve a high level of guest satisfaction.
Correct any guests concerns immediately.
Keep the Restaurant Manager, Hotel Manager, Food Manager and Front Office Manager informed on all guest related Issues
such as special requests, suggestions or complaints.
Communicate daily with the Bar Manager to discuss wine and bar service in the restaurant, and beverage
staff performance.
Possess a sound knowledge of wines and wine service in order to monitor the wine service performance.
Create team spirit by motivating and leading by example.
Delegate appropriate responsibilities to Head Waiters who are in charge of the various sections of the
restaurant.
Assign work schedules, days off and side duties to Head Waiters and all restaurant staff.
Ensures that crew signs all work schedules on a weekly basis.
Assign service stations to all restaurant personnel without any sort of discrimination, and based on their
performance, attitude and ability.
Requirements:
Minimum 3 years experience in management position in Restaurant/Hotel/ Resort.
Good English
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Experienced in coaching subordinates.
Minimum 21 years old.
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for positions
Assistant PASTRY
for MARELLA CRUISES!
The Assistant Pastry
is responsible for the preparation of pastry items that require basic professional skills.
CONDITIONS:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
SHIPS SAILING AROUND THE WORLD
RESPONSABILITIES:
Assist the Pastry Chef in producing pastries on time and in line with company recipes and standards.
Prepare all required pastry items as instructed, following the menus, recipes, guidelines & methods provided.
Take on basic tasks such as preparing creams, ice-cream, and basic doughs. Demonstrate basic techniques
including use of a piping bag, and knife handling skills.
Read, understand, follow and prepare company recipes.
Maintain a safe and clean work environment by complying with Public Health and company regulations.
Work in any section of the Pastry Department
Demonstrate methods and recipes to subordinates.
Produce and maintain the expected level of food quality per Pastry Chef’s instructions.
Maintain quality and consistency in taste, presentation and appearance according to recipes and pictures
provided by the company and rectify any discrepancies immediately.
Communicate on a daily basis, any relevant provision issues to the Head Pastry.
Possess knowledge and understanding of culinary terms.
Complete all tasks in an efficient and timely manner.
Maintain assigned area in the event of announced or unannounced Public Health type inspection done by
either the Food Manager or the actual inspectors.
Control and maintain all pastry equipment.
REQUIREMENTS:
Minimum 18 years
Fluent in written and spoken English
Minimum of two years food related experience in a hotel or convention banquet service, or cruise ship environment.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Experienced in coaching subordinates.
Must be cost and quality conscious.
Must adhere to specific scheduled work hours, yet be flexible if circumstances require it.
Work with international team members.
Perform assigned duties under pressure(time constraints).
Tattoos are allowed (except offensive and facial)
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position ASSISTANT CHEF DE PARTIE
!
The Assistant Chef de Partie
works under the guidance of the Chef De Partie and the Sous Chef to oversee a section with minimal supervision, and can be assigned independently.
CONDITIONS:
Contract based permanent job
Free meals and accommodation on board
Medical insurance provided by employer
Work with international team members
Couples are welcome to apply
Professional growth opportunities
RESPONSABILITIES:
Man a station in the Galley, assigned by the Executive Chef, in order to become familiar with various tasks.
Assist with the transportation of food items from the Main Stores to the Galley.
Clean and sanitize work area and utensils used, in accordance with Shipsan, the European sanitation
program and United States Public Health Rules and Regulations.
Be on standby in the galley periodically when the ship is subject to a Shipsan/ USPH inspection.
Assist with breakfast service on occasion.
Ensure that personal appearance, uniform and personal hygiene are in accordance with the company rules
and regulations.
Be punctual.
Possess the ability to taste all foods to ensure correct preparation.
REQUIREMENTS:
High school diploma
Minimum of two years experience in Assistant Chef De Partie role in the profession in quality hotels, restaurants or cruise ship environment.
Minimum 18 years old
Good English
Experienced in coaching subordinates
Tattoos are allowed (except offensive and facial
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: MARELLA CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
ASSISTANT BARTENDER for MARELLA CRUISES!
The Assistant Bartender
is responsible for providing the guests with courteous and professional service in order to increase revenue for the company using up-selling techniques, and meet and exceed sales targets
Conditions:
Free meals and accommodation
Medical insurance on board
Tatoos allowed (except face)
The only company that allows to apply from 18 years and till 50 years old!
SHIPS SAILING AROUND THE WORLD
Responsibilities:
Mix drinks, cocktails and bar beverages as ordered and in compliance with company standards.
Fill orders placed by bar waiters/waitresses in a prompt and efficient manner.
Maintain clean and orderly lounges/bars.
Responsible for beverage costs and stock in assigned area.
Conduct end of cruise inventories, checking par levels with the Assistant Bar Manager. Conduct spot checks
throughout all bars at any given time.
Prepare requisitions for supplies based on set par level, using the empty-for-full replacement system.
Ensure proper rotation of stock (First In – First Out).
Ensure that the bar has a copy of the daily Cruise News.
Know the daily specials and special promotions.
Know menu for assigned bar, and explain and suggest drinks to guests.
Provide personalized service, remembering guest names and preferences.
Transport stock to various bars when necessary.
Assist in the Stores during loading.
Requirements:
Fluent in written and spoken English
Minimum of two years beverage-related service experience.
Must be able to communicate effectively with the senior management.
Ability to lead and make decisions.
Good administrative skills.
Work with international team members.
Age starting 18 years old
Tattoos are allowed (except offensive and facial)
Nationalities that we process
:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 12, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions
Location: EUROPEAN RIVER CRUISES, Worldwide
ISMIRA Agency
actively recruiting for position
WAITER/ESS
onboard
RIVER ADVICE!
WAITER/ESS
guarantees friendly, efficient and professional service in the restaurant and bar to the maximum passengers’ satisfaction with adherence to the River Catering Ltd. (RC) standards
Benefits
Travel and earn money the same time
Swiss/Cypriot
seasonal
contract
including - Health & accident insurance.
Average 9 months contract per year (March/April to November/January). After each 6-8 weeks worked on board all crew gets 2 weeks off paid vacation. weeks paid vacation after every 2 months on board);
Reimbursed joining and end of contract travel expenses;
Provided board and lodging (shared double cabin, minimum fee is deducted from the gross salary as per Swiss law);
Social benefits (sick pay, kids pay, pension, disability etc.) by Swiss laws may apply to those who worked several consecutive contracts.
Responsibilities
Responsible for providing professional service of food and/or beverages of up to 20 passengers in a restaurant station or a part of the lounge
In charge of and co-responsibility for the cleaning of parts of the restaurant, back offices and workrooms as directed (side jobs)
Co-responsible for the mise-en-place in the restaurant, as per directives of the Maître d’
Co-responsible for the cleaning of the restaurant glassware
Greeting of all passengers in the restaurant station at the beginning and end of every meal
Co-responsible for achieving and maintaining the RC standards in the restaurant- and bar department
Assistance with the loading of ship’s supplies
Co-responsible for the correct handling of all food stock, as well as all the equipment in the restaurant and bar department
Co-responsible for the checking, distribution and if necessary replacement of printed matter, floral and other decoration in the restaurant
Assistance with the taking of the restaurant inventory as per company’s directives
Participation in the onboard training program
Various preparatory duties prior to and at the end of the season
Active communication with passengers in the restaurant to obtain feedback, as well as to generate revenue by recommendation
Responsible for the daily cashing-up of their generated revenue
Assistance with F&B activities (cocktails, welcome- and farewell parties, afternoon tea etc.), as well as special functions
Cooperation with luggage handling if necessary, as per supervisor’s directives
Cooperation in other departments if necessary, as per supervisor’s directives
Requirements
Minimum 20 years old
Minimum 2 years of professional experience as waiter in restaurant.
In-depth knowledge of the menu and alcohol/non-alcohol beverages
Good communication skills in
English and German
Excellent team work and expertise
Punctuality, flexibility, loyalty, honesty, stress resistance, motivation, high sense of cleanness and hygiene, impeccable appearance and strong constitution
No visible tattoos
Vaccination against Covid-19 with WHO approved vaccines.
Nationalities that we process:
🇱🇹
🇱🇻
🇪🇪
🇵🇱
🇷🇺
🇧🇾
🇺🇦
🇲🇩
🇰🇿
🇰🇬
🇺🇿
🇦🇲
🇦🇿
🇹🇯
🇹🇲
🇬🇪
Last updated: October 31, 2023
You can submit your Resume here by pushing APPLY TO POSITION button below
If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:
https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions